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Scrumptious Recipes: email us your favorite recipes and we'll share them here!

Rosalee's Spiced Salmon and Asparagus

recipe salmon

Rosalee's Spiced Salmon and Asparagus

This lovely recipe comes to us from the esteemed Rosalee de la Foret of Herbs with Rosalee.  Rosalee recently published her first book, The Alchemy of Herbs, which has risen to the top of all holistic books on Amazon!  Thanks Rosalee for sharing your expertise and this healthy, herbal based recipe with us. Rosalee's Marinated Spiced Salmon With Asparagus This recipe is a simple one pot meal that is full of delicious flavors and many heart healthy spices. If asparagus isn’t in season you can easily substitute other veggies like broccoli or green beans.    Ingredients for the Alaska Salmon Recipe 8...

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Halibut Olympia (aka Halibut Ice Cream!)

halibut recipe

Halibut Olympia (aka Halibut Ice Cream!)

  The first time I tried Halibut Olympia at a kid's birthday party in Anchor Point, AK I thought, "wow- halibut ice cream!?"  Since then Halibut Olympia has become our go to for a tasty halibut dish when we're having company over. Here's our personal variation that is hard to not have thirds!  (For a lighter version either apply less sauce or choose non-fat sour cream and mayonnaise.) SERVES 6-8  PREP TIME 25 minutes  COOK TIME 30 minutes INGREDIENTS 2.5 lbs Small Scales Seafood Halibut portions (approx. 3 packages) 2 tablespoons butter 1 yellow onion, chopped 2 medium portobello mushrooms (or other type), sliced 1 red...

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Alaska Rockfish Charmoula

recipe rockfish

Alaska Rockfish Charmoula

Charmoula?  We had never heard of Charmoula but we're suckers for Small Scales Seafood's Scrumptious Seafood combined with anything citrus.  Easy, light and healthy this Charmoula sauce is sure to be a new go to for all of our seafood! SERVES 4  PREP TIME 10 minutes  COOK TIME 15 minutes INGREDIENTS Sauce:1 Tablespoon minced garlic2 teaspoons ground cumin1/2 teaspoon paprika1/2 cup extra-virgin olive oil (plus 2 Tablespoons reserved oil for cooking)1/2 cup fresh lemon juice1 cup chopped and packed cilantro leaves1/2 cup chopped flat-leaf parsley1/2 teaspoon sea salt1/2 teaspoon ground pepper4 Alaska Rockfish fillets (about 4 to 8 oz. each), fresh, thawed or...

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Tempura Cod Bites with Samurai Sauce

cod recipe

Tempura Cod Bites with Samurai Sauce

This is a tasty little appetizer that will surely entice you to order our wild, Alaskan Pacific Cod this season!  The richness of the tempura fried cod is cut quite nicely with the light dipping sauce. SERVES 3 to 4  PREP TIME 20 minutes  COOK TIME 25 minutes INGREDIENTS Sauce:1/2 cup mirin1/4 cup low-sodium soy sauce1/4 cup rice vinegar2 teaspoons minced and seeded serrano peppers1 Tablespoon minced green onion or chivesTempura Cod Bites:1 pound Alaska Cod fillets, fresh, thawed or frozen1/3 cup mayonnaise1/4 teaspoon cayenne pepper, if desired2 teaspoons lime juiceSalt and pepper, to taste1/4 to 1/3 cup panko bread crumbs1/4 cup furikake...

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Zesty Salmon Burgers from Catherine

recipe salmon

Zesty Salmon Burgers from Catherine

This salmon burger recipe came to our attention from Catherine Rott in Oklahoma.  Thanks Catherine! "YES, we LOVE your delicious fishes!! LOL!! One thing we made was a wonderful salmon patty with no fillers, just solid salmon and seasonings with a lovely dill/horseradish sauce!! DELIGHTFUL!!"   INGREDIENTS For the sauce:¼ cup yogurt2 tablespoons spicy dijon1 tablespoon dill, chopped2 tablespoons chives, chopped1 ½ teaspoons honey For the salmon burger:16 ounces fresh skinless salmon½ red onion, minced1 tablespoon dill, chopped1 tablespoon prepared horseradish (optional but recommended!)½ teaspoon honey1 ½ teaspoons sea salt½ teaspoon pepper PREPARATION 1. In a small bowl, combine yogurt,...

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